25 Best Slow Cooker Beef Recipes

Easy Roast Beef With Gravy

There comes a time when you’re sick of cooking the same thing repeatedly. So we created these delectable slow cooker beef recipes to shake up your daily meal routine. You must combine the ingredients in a pot and leave it to cook for several hours. And in a few hours, the most delicious food with a mouthwatering aroma will be ready for you.

Some of the simple recipes are Hebrew beef strew or hamburger soup. On the other hand,  Slow cooker Hawaiian meatballs and slow cooker beef needle soup are the authentic show-stopping main dishes. Whatever you’re planning to cook for dinner tonight, these slow cooker beef recipes have covered everything for you. I can assure you that these recipes will be a whole new culinary adventure for you.

It’s time to start your slow cooker. These best-slow-cooked beef recipes have delightful favors to boast. Consider sizzling feijoada, cozy tacos, and Beyond. I guarantee you will never regret it. Let’s jump in.

Beef and Broccoli

Beef and Broccoli Recipe
Beef and Broccoli Recipe

What is unique about this recipe?

  • Easy to make
  • Total time: 5 hours
  • Tastes like delicious beef
  • Fully nutritious

You could have tried a lot of Broccoli meat recipes, but I assure you that once you cook this recipe, you will surely get back to it again. This is a simple recipe that you can cook at home and save money. The main factor important in this Chinese dish is the chewiness of the meat. You need to select and cut the beef pieces so they would properly cook and become tender in a slow-cooker. You can also add seasonings to it to develop the taste of this recipe. The slow cooker will make these seasonings into a sauce that tastes great. Check the full recipe here.


Slow Cooker Beef Noodle Soup

What is unique about this recipe?

  • Easy to make
  • Total time: 6-7 hours
  • Vegan friendly
  • Tastes like a thick broth
  • Fully nutritious

The delicious beef noodle soup is a great alternative for those sick of chicken soup. Putting mushrooms, celery, and stew meat in a pot with a few spices and cooking it for a day can give a good dinner. Don’t forget to add the noodles right before serving. It’d be your best beef noodle dish ever.

To make this version of beef noodle soup, begin by chopping vegetables and seasoning them with spices. Then add some beef to it and everything in the pot. These ingredients will serve the dish’s body, providing it with starch and protein.

You can also add some tomato sauce or chopped tomatoes. The meaty aroma of meat stock would be very appealing. And adding noodles after cooking takes everything to the next level. This dish has a delicious flavor and aroma.

Slow cooking gives it a stew flavor of beef if you thicken it up at the end, and adding noodles would be a fantastic addition to it. This meal would be extremely tasty and delectable. In the winter, it is straightforward to prepare. Check the full recipe here.


Corned Beef And Cabbage

What is unique about this recipe?

  • Easy to make
  • Total time: 40 minutes
  • Vegan friendly
  • Taste like melting beef
  • Fully nutritious

Is there anything more delicious than the traditional corned beef and cabbage recipe? I seriously doubt it. This slow-cooked corned beef and cabbage is made in a slow cooker and requires the crock to be fulfilled.

To begin the preparation, slow cook the potatoes for at least 5 hours. Slow cooking for this long prevents the potatoes from becoming mushy. You can add cabbage to it one hour before serving the meat. You must also cook the meat separately. Because this is a tough cut of meat, make sure it’s thoroughly cooked.

After cooking in a stock pot, the exotic corned beef and cabbage yield a delectable meal. At the same time, preparing is effortless and does not require special skills. The addition of pickling spices enhances the flavor of the meat. Leaving a bit of crisp in the cabbage will give this dish a great new flavor that you have never had before.


Korean BBQ Beef

What is unique about this recipe?

  • Easy to make
  • Total time: 3 hours
  • Tastes like Saucy meat with gravy
  • Fully nutritious

It is commonly believed that BBQ will only be cooked on grills and needs open smoke and fire. However, this is not the case in Korean BBQ beef. This dish is prepared in a slow cooker to make some smoky Korean BBQ. All you need is beef broth, pour a mixture of different sauces, and put it in the slow crock. All the sauces will rinse in the meat. The sauces will get thick, and the final tasty Korean BBQ will be ready for you. It will be rich in flavorings.


Slow Cooker Hawaiian Meatballs

What is unique about this recipe?

  • Easy to make
  • Total time: 40 minutes
  • Vegan friendly
  • Taste like Bar-b-Q
  • Fully nutritious

Slow cooker Hawaiian meatball is an incredible recipe famous for its texture and presentation. Although its exterior looks great, the meatballs are cooked of minced beef with juicy and tasty stuffing inside. You can use the sauce of your choice to spice things up. You can also add plums and unripe grapes to add more to the core.

In this way, you’ll have the pleasure of eating two layers of meatballs. The crunchy beef with the juicy core gives the meatballs a perfect taste. Also, the tomato sauce spreading all over the texture provides umami essence and aroma to the overall flavor.

Slow cooker Hawaiian meatballs are straightforward to cook. It hardly takes 10 minutes to finish things up. All you need to do is to have frozen meatballs, sauce of your choice, and pineapple juice if you want sweet favor. Mix things up and put the mixture in a slow cooker for proper cooking. And just after 35-40 minutes, the delightful Hawaiian meatballs would be ready for you. Now you can spread the tomato or any other sauce over it.


Slow Cooker Spaghetti and Meatballs

What is unique about this recipe?

  • Easy to make
  • Total time: 5 hours
  • Vegan friendly
  • Tastes like creamy pasta
  • Fully nutritious

This delightful dish is a new version of very famous Mongolian meatballs. Just by adding  Spaghetti to the mixture, the whole texture, presentation, and overall taste of the dish will be changed. This dish is very nutritious and nourishing and perfect for summer evenings.

 To begin with, you need some beef, onions, eggs, and some oregano, and mix them well to make a solid mixture. You can add the sauce to it to make it thick. After mixing the whole mixture for about 10 minutes, keep it aside and let it settle for a few minutes. After that, roll two to three tablespoons of the mixture to make a meatball and repeat.

Add some oil to a pan, then put these meatballs in the pan and let them cool for at least 4-5 hours until they are properly cooked. After that, add spaghetti with some sausages and let it cook for 45 minutes. After that, the spongy and creamy dish will be ready for serving.


Kimchi Stew With Beef

What is unique about this recipe?

  • Easy to make
  • Total time: 3 hours
  • Tastes like Spicy meat
  • Fully nutritious

Have you ever wondered if the kimchi stew beef slow-cooked recipe is so delicious and irresistible? Let’s find out why. It is because it is the best meal you can have on a cold winter night. With every bite, a wave of heat will flow in your body that will give a smooth, hot, and relaxing taste to your body. Kimchi is a beverage that will give your body a warm touch and tastes good in the meal. The beef in the shape of chunk steak will give you a tasty and delightful touch. The overall taste will be like scrumptious broth.


Slow Cooker Barbacoa Beef Tacos

What is unique about this recipe?

  • Easy to make
  • Total time: 5 hours
  • Vegan friendly
  • Tastes like creamy pasta
  • Fully nutritious

There isn’t anything more delicious than simple tacos stuffed with juicy barbacoa beef. I guarantee you that you can never like anything more than this dish. The recipe for cooking barbacoa beef tacos is very easy. All you need is to add the barbacoa recipe to the pot and let it slow cook for hours.

You can even leave your house after putting it on slow cook. All you need is to shake the mixture in the pot slightly after 4 hours and let it cook again for another two hours. All you need to do is to mix the beef with garlic and onion and put it in the pot for hours.

After that, mix broth, vinegar, lime juice, and chipotles in adobo broth, vinegar, lime juice, and chipotles in adobo and cook for two hours and fill the tacos afterward. After the overall cooking of 5 hours, the perfect barbacoa beef tacos will be ready for you. This is the new version of barbacoa tacos, as the original version of this recipe would be like cooking the whole animal or the head of a cow or goat on fire.


Hoisin Beef Balls

What is unique about this recipe?

  • Easy to make
  • Total time: 1 hour
  • Tastes like gravy meat
  • Fully nutritious

There isn’t anything better than having a full bowl of Hoisin beef ball dish. It is a Chinese recipe that is very simple and easy to make. It hardly takes 49 minutes to be fully cooked, and the final aroma of this dish would be like you’ll never forget for a long time. The primary ingredient in this recipe is beef which needs to be carefully cooked. You will add hoisin sauce and soya sauce to get its original taste. On boiling, these sauces will get thickened, and the final taste will prevail as a sense of umami upon you. You can also add soft white rice to it.


Slow Cooker Shredded Beef Enchiladas

What is unique about this recipe?

  • Easy to make
  • Total time: 6 hours
  • Vegan friendly
  • Tastes like tortillas
  • Fully nutritious

Shredded beef enchiladas are made from shredded beef and add enchiladas sauce. This is a traditional Mexican recipe, and the people of Mexico love having it all the time. The best thing about shredded beef enchiladas is that it is very easy to make as you just need to out rinsed beef in the pot and add enchiladas sauce all over it, then let it slow cook all day long. Within a few minutes, the whole house will be smelled an amazing aroma.

To begin with, season the beef piece with salt and pepper from all sides properly and place it in your slow cooker. Mix Salsa, cumin, chili powder, onion powder, and garlic powder and spread it over the beef in the pot. After 5-6 hours, bring it outside, pour enchiladas sauce over it, and let it rinse properly. Put everything in the pot and let it bake for 45 minutes until it gets bubbly.


Hamburger Soup

What is unique about this recipe?

  • Easy to make
  • Total time: 2 hours
  • Vegan friendly
  • Tastes like thick masala gravy with vegetables
  • Fully nutritious

The hamburger soup is a classic recipe that is healthy and hearty at the same time. The hamburger soup is a cold-weather food best enjoyed in the winter evenings. The soup can be made from a very simple recipe, and It is made with some beef, potatoes, tomatoes, vegetables, and sausages. It is very tasty and also very low budget. Also, it can be stored for a long time. People in the west like to have hamburger soup along with some fresh salad. It can also be served with some slices of bread as well.

The hamburger recipe is very easy to make. Add tomato broth, beef, potato, and some vegetables. Most of the time, the simplest things serve the best purpose. The same is the case with this recipe. You always have these ingredients in hand for your cooking. So add things up, put the pot on the fire, and let it cook for 2 hours on low flame. After two hours, the classy hamburger soup will be ready.


French Dip Sandwiches

What is unique about this recipe?

  • Easy to make
  • Total time: 5 hours
  • Vegan friendly
  • Tastes like a cheese sandwich
  • Fully nutritious

A French dip sandwich is a traditional and classic French recipe where a piece of beef is layered in between two pieces of French rolls. On the inner side of these French rolls, melted cheeses are layered to make them taste great. After that, it is dipped in the famous pan juices before a bite.

After having it, you’ll agree that it is the best sandwich in the wordy. The cheesy bites will melt in your mouth. On every bite, you will think about how tasty it is and will get giddy about when you will have this sandwich again.

This recipe is also very simple to make. All you need to bring is beef into french rolls with the cheese inside. It will hardly take 5 minutes. However, to make a sandwich that will melt in your mouth, you need to slow cook the beef for at least 5 hours. And then the cheese will show its magic. This sandwich is so tasty that most people like to have this for dinner.


Sauerbraten Soup

Sauerbraten Soup

What is unique about this recipe?

  • Easy to make
  • Total time: 8 hours
  • Vegan friendly
  • Tastes like a cheese sandwich
  • Fully nutritious

Sauerbraten soup is a traditional German meal people like to have in the evening. It is mostly served with potato dumplings. Both sauerbraten and soup are family favorites. This integrates even without the lengthy marinating time required for the classical meat meal. Egg noodles can be replaced with potato gnocchi or polenta.

Bring to a simmer in a frying pan over medium heat; brown meat in batches. Place the food in a 4- or 5-quart slow cooker—Line a double width of cheesecloth with canning ingredients and bay leaves. Accumulate cloth edges to occlude spices; safe with cooking thread. In the slow cooker, combine the spice bag, 4 cups broth, onion, cabbage, ginger, and cloves, and cover for 3 hours on a peak.

In the meantime, in a saucepan over medium heat, heat the remaining beef stock and ginger cookies; continue cooking until coagulated, about fifteen minutes. Move to slow gas stove; cook, coated, for 1 hour longer, or until meat is tender. Remove the spice bag. Serve over noodles. Check the full recipe here.


Herbed Beef Stew

Easy Herb Simmered Beef Stew

What is unique about this recipe?

  • Easy to make
  • Total time: 8 hours
  • Vegan friendly
  • Tastes like vegetables
  • Fully nutritious

Herbed beef stew is a special dish made of special kinds of herbs and vegetables with the addition of beef. Herbed beef stew is a famous Persian dish that is incredible to have if you’re feeling much hungry. This delightful Persian dish is very easy to make. You can make it quickly in a crock-pot on a high flame. You can also choose slow cooking by keeping it in the slow cooker. Herbed beef stew tastes amazing as it is a mix of healthy and nutritious ingredients like fresh herbs, vegetables, some lemons, and turmeric.

This dish is full of flavors and joy. You can have it in winter evenings, giving you a fresh and delicious sense of your body. You can also eat herbed beef stew with white steamed rice. It always gives it a nice taste. Making Herbed beef stew is very easy. You can start with the beef. Cooking it slow should be preferred because it will ease the toughness of the beef, and then it will melt in your mouth. After that, add vegetables and other ingredients to the pot and let it cook for 4-5 hours in the slow cooker. Check out the full recipe here.


Traditional Beef Stroganoff

Beef Stroganoff Slow Cooker

What is unique about this recipe?

  • Easy to make
  • Total time: 3 hours
  • Vegan friendly
  • Tastes like meat noodles
  • Fully nutritious

There is no second opinion that Beef Stroganoff is so popular and tasty. This is because its special delicate slabs of beef, covered in a sumptuous thick creamy sauce, and the delightful mix of things will be placed beside the soft and delicate noodles that taste like butter in your mouth. This gives mouthwatering feelings to every person. You could have thought this might be a very complicated recipe, which is very difficult to cook. But this is not the case; it is quite the opposite of your thinking.

This great recipe could be completed within 3 hours as it is very simple. Cooking Beef stroganoff is all about a simmer. You have to slow cook the beef to convert it into delicious crumbs of yummy beef that will melt in your mouth. You can also add some sausages to this dish like shiitakes to give it a sweet taste. You can add other sausages as well. Check the full recipe here.


Slow Cooker Tater Tot Casserole

Slow cooker Tater Tot Casserole

What is unique about this recipe?

  • Easy to make
  • Total time: 5 hours
  • Tastes like cheesy tacos
  • Fully nutritious

This dish is extremely popular as people like this dish a lot. The cheesy casserole dish is cooked in a casserole crock. It consists of almost 6 ingredients, making people happier when eating this dish. To begin with, you need to have a piece of beef that you need to brown up with some garlic. Then you need a piano cheddar cheese soup with some tacos as well. You will also need tater tots.

Now add these things together and mix them well. One thing that you need to make sure of is that your tots are frozen because as you start messing and mixing it with other ingredients, it could change the taste. And these tots should be mixed with all the mixture. Now put all on the casserole pot and put the flame on. You can cook it on high flame if you want it ready in  2 hours, and on slow flame, it will take 5 hours. After that, your cheesy taco tater tot is ready, and it will smell crazy. Check the full recipe here.


Brazilian Feijoada

Brazilian Feijoada Slow Cooker (1)

What is unique about this recipe?

  • Easy to make
  • Total time: 5 hours
  • Tastes like Beans
  • Fully nutritious

Brazilian feijoada is one of the most satisfying and simple Brazillian dishes. To cook a pure and tasty feijoada, you should have pork sausages, pork, and black beans. It is recommended that less is more for the seasoning. You will also add garlic, salt, and onions in it. There are so many beans available in the market that you can use to make feijoada, but the traditional Brazilian feijoada should be cooked from black beans.

To begin with, you need to rehydrate the beans after cleaning and rinsing them. The beans will get enlarged after absorbing the water. Now put it in a pot and make sure that the beans would not exceed half of the pot’s capacity, and then boil it up. Fry garlic and add bay leaves and onions to it.

Add the rest of the bacon and fry it until it turns brown. After that, add sausages to it. After that, add this mixture to the boiling beans and continue stirring it. Now, slow down the fire and let it rinse for a few hours. Take a piece of pork belly and fry it separately. After that, add the fried pork belly to the boiling beans and let it rinse. Now let it rinse for an hour. After that, your feijoada is ready for serving. Check the full recipe here.


Slow Cooker Braised Short Ribs

Slow Cooker Braised Short Ribs

What is unique about this recipe?

  • Easy to make
  • Total time: 4-5 hours
  • Tastes like gravy meat
  • Fully nutritious

Braised short ribs are one of the easiest yet most tasty and delightful dishes to have. It should always be cooked in a slow cooker to get the full, mouthwatering aroma and taste of braised beef. One can never have a better flavor comfort dish than this one. In slow cooker braised ribs, you have to make a liquid that will then be converted into sausage that would taste classy. First, add the garlic and onions to the pot, and then add Worcestershire sauce.

However, the real ingredient that will extract its true taste is rosemary. But the rosemary should be rinsed for at least three hours for its magical aroma. Separate the meat from the liquid and let it be on high flame for 15 minutes until it gets thick. Add some sausages and other ingredients to the main pot and let it cook for two hours. After that, your tasty braised short ribs will be ready to be served. It is recommended to serve ribs with potatoes. It will add an extra taste to the dish. Check the full recipe here.


Vegetable Beef Ragu

Quick Vegetable Beef Ragu

What is unique about this recipe?

  • Easy to make
  • Total time: 1 hour
  • Vegan friendly
  • Tastes like fried meat
  • Fully nutritious

If you want your family and kids to enjoy more nutritious vegetables and the whole meal, then vegetable beef ragu is the best option. Vegetable beef ragu is a delightful and tasty vegetable recipe with a mix of beef. You can add five to six vegetables to it, with the addition of beef and pasta. The addition of pasta will add joy and taste to the dish’s overall flavor.

Vegetable Beef Ragu js is simple and easy to make, and it would not take more than an hour to be fully cooked. To begin with, you need to put some oil in a pan and let it heat for a few minutes. Then add pieces of beef to it and fry it until it turns pink. Then add onions, celery, vegetables, and salt, and cook until the vegetables get thoroughly rinsed. Then, put another pan on a flame, add some spaghetti to it by stirring in some salt, and let it cook for 10 minutes. After that, put both preparations in one dish, and the vegetables beef ragu will be ready. Check the full recipe here.


Roast Beef With Gravy

Easy Roast Beef With Gravy

What is unique about this recipe?

  • Easy to make
  • Total time: 4 hours 30 minutes
  • Tastes like roasted meat
  • Fully nutritious

Roast beef with gravy is a special beef dish famous in Asia. It is straightforward to make roast beef with gravy. All you need is to wrap the meat in the oven pot with the aluminum sheet. Don’t forget to sprinkle the salt and other spices on the roast and ensure the sheet’s shiny side is on the top. Also, you must put some water in the pan and bake the roast until it gets brown. Some liquids would peep through the foil and mix in the water.

Don’t waste that water; it will be used to make gravy. After 3-4 hours, open the sheet carefully and separate the roast. Now get the separated liquids out of a pan and add other spices to it to make gravy. Every spice and sausage will deliver a beautiful aroma and taste to the dish. Cook it on high flame for 15 minutes. Meanwhile, cut the roast into your desired pieces and then pour the gravy over it. The roast beef with gravy is ready to be served. Check the full recipe here.


Slow Cooker Chipotle Beef Carnitas

Slow Cooker Chipotle Beef Carnitas

What is unique about this recipe?

  • Easy to make
  • Total time: 4 hours
  • Tastes like melted meat
  • Fully nutritious

This slow-cooker chipotle beef carnitas is a dish that is to die for. It is such a delicious dish that everyone loves it. This delightful dish is cooked in a slow cooker until the beef melts in your mouth, and you’ll feel like the best thing to eat in this world. After slow-cooking, put it in the oven to give it crispy touch. Perfect pork will seem juicy and smoky and produce such an aroma and taste that you’ll even have the last pork out of your dish. This dish is effortless to make and is highly nutritious. It hardly takes 3-4 hours for its original preparation. Check the full recipe here.


Sweet And Sour Meatballs With Pineapple

Sweet And Sour Meatballs With Pineapple

What is unique about this recipe?

  • Easy to make
  • Total time: 4 hours
  • Tastes like meatballs
  • Fully nutritious

This sweet and sour meatballs recipe is very simple and easy to make. The addition of spices and pineapple to readymade meatballs turns them into such a tasty dish that you have never expected before. You can make it a little more lavish and flavorful by serving it with white steamed rice. You can add the sauce to the main dish to give it an even more sweet and sour touch. For a meal, you should serve it with steamed rice that will add more to its taste. Check the full recipe here.


Korean Marinated Beef Pork

What is unique about this recipe?

  • Easy to make
  • Total time: 4 hours
  • Tastes like smoky and juicy meat
  • Fully nutritious

Korean Marinated beef pork is a simple and easy recipe many like to have for dinner. This delightful recipe consists of juicy pork and gets even more tasty and scrumptious when added to the mixture of sauces. This simple recipe can be easily cooked in the slow cooker at home. You can add soya sauce, chili flakes, and some honey to get a flavorful taste. The final preparation would be very juicy and flavorful.


Mongolian Beef

What is unique about this recipe?

  • Easy to make
  • Total time: 3.5 hours
  • Fully nutritious

Mongolian beef is the best option for you if you want to have a Chinese dinner that you can cook at home. It does not require you to be a professional cook, but when you cook it, the results will be like you have it in a restaurant. The only thing that you need to take care of is the type of meat you choose. It is suggested to pick the flank cut of the cow. It would be more suitable for the slow-cooking method. You will also add soya sauce, brown sugar, and garlic to get a spicy taste. The overall recipe is very impactful.


Pork Ribs

What is unique about this recipe?

  • Easy to make
  • Total time: 4.5 hours
  • Tastes like spicy meat
  • Fully nutritious

Most of the time, you eat your meat using a fork or spoon, but there are some dishes you need to use your hands to enjoy in the real sense, one of which is pork ribs. This is an Asian recipe that has great taste. The ribs will be cooked in a slow-cooker and soften the meat to such a degree that it will fall off the bones when you touch it. You can taste a great deal of flavor by adding spices and seasonings to it.

Adalynn Ward
Hello!! My name is Adalynn I love to eat, travel, and eat some more! I am married to the man of my dreams and have a beautiful little girl whose smiles can brighten anyone’s day!