In the past, baking cookies or bread was not as convenient for people with gluten allergies. However, the time has changed; thanks to gluten-free flour, everyone can enjoy sweat cookies and bread without fear of triggering their allergies.
Are you looking for gluten-free desserts but not sure where to start due to so many confusing options? Planning for a meal that won’t trigger your allergies? Well, I got you covered with my gluten-free dessert list that you can make at home for various events.
I have listed the best gluten-free desserts you can make at home and enjoy the weekend or holidays with tastier cakes, bread, brownies, and cakes. These perfect servings are not only for those who eat gluten-free but also for those who want to try unique ingredients and feel the flavor refreshing their taste buds.
1. No Bake Cookies
What’s Special?
No-bake cookies are one of the favorite cookies of children. These cookies are so thick, fudgy, creamy, and no-fail recipes that everyone loves. No-bake tasty cookies are coated with classic chocolaty peanut butter, cocoa, and oats, which make them super delicious. These cookies are considered as most accessible cookies to make on Earth because of the ingredients you can get at home.
Just like almond flour cookies, the no-bake cookies are super easy and quick to make. You can make them anytime and serve them as a dessert to your guests. If your kids sometimes crave something sweet and delicious, you can make them No bake cookies in no time because they are so easy to make at home.
2. Panna Cotta
What’s Special?
This Italian Panna Cotta is super delicious and fun to make dessert. It is an easy, traditional custard famous in Italian restaurants. Panna cotta has a sweet topping of fresh strawberries and Yummy vanilla cream, making everyone crave it more. This is of the most delicious and best italian desserts to serve in summer at family gatherings. And if you love mexican foods, try these mexican desserts recipes you can’t resist.
Italians love to serve it with hot fudgy sauce and raspberries, which makes its topping more attractive and tastier. You can keep it in the refrigerator for several days; it never gets sour or flavorless. Some might think it is challenging and time-consuming, but if little effort gives the most delicious result, then it does not matter.
3. Chocolate Dipped Strawberries
What’s Special?
Chocolate Dipped strawberries is one of the cheapest and easiest dessert to make. These berries are one of those berries that no one can resist. They are effortless, impressive, and beautiful. These Chocolate berries only need 2-ingredients to make at home. The higher the quality of the chocolate, the better your strawberries will taste. What makes it unique is that you can serve them as the Easter desserts to everyone.
Cheap chocolate will not give the unique taste to your strawberries that you expect, as it melts quickly and tastes terrible. Chocolate Dipped Strawberries are a luxurious and fascinating treat for any occasion; whether it is a picnic party, Valentine’s Day, or a birthday party, people love to eat them and give them as a gift.
4. Keto Peanut Butter Cookies
What’s Special?
These Keto Peanut Butter Cookies are soft, tender, chewy, and impossible to resist. Peanut butter cookies are famous just because of their texture, which is crunchy outside but very soft, tender, and chewy inside.
These cookies are very low in Carb, so don’t worry about the fats, and eat as much as you want. They are quick and easy to make at home. Keto peanut butter cookies only require 4-ingredients to make. Keto cookies are perfect for people with a ketogenic diet. If you are a fan of peanuts or peanut butter, then these cookies are perfect for your taste.
5. Gluten-Free Pumpkin Bread
What’s Special?
Gluten-free pumpkin bread is very soft, tender, and easy to make. Gluten-free bread goes perfectly great in any season; however, it is an absolute favorite dessert for everyone in winter. People love to serve it warm and give it as a gift to their guests.
Pumpkin bread is always top of the list on the menu whenever anyone has a picnic party or function because it is so delicious and easy to make. If you still do not try it at home, you must try it for breakfast because it tastes delicious with morning coffee or tea.
6. Microwave Peanut Butter Fudge
What’s Special?
Microwave Peanut Butter Fudge is a super creamy and decadent recipe everyone loves. It goes perfectly in any season whenever you crave it. It is a special dessert for picnic parties and holiday breakfasts. It is the tastiest dessert for your sweet tooth and only requires a few ingredients. Whenever you make them, they will taste more delicious each time.
The easy and quick Peanut Butter Fudge has a super creamy texture. It will be your all-time favorite holiday recipe if you are a butter fan. They never get worse after keeping them in the fridge for weeks or months. When you want something new, try peanut butter cookies; you can serve them with sprinkled butterfingers.
7. Microwave Peanut Brittle
What’s Special?
Microwave peanut brittles are super delicious and easy to make in just a few minutes. Peanut Brittles are super nutty and have a caramel-like flavor with a perfectly crispy texture. If you are expecting guests at your home for a weekend get-together, you must cook these peanut brittles and impress them with their super nutty and caramel flavors; they will surely love it and ask for its recipe. You can give your guests these Peanut Brittles as a thank-you gift. It is a favorite dessert for families at Christmas parties.
8. Gluten-Free Lemon Bars
What’s Special?
Gluten-free Lemon Bars are the most outstanding dish to make with simple everyday ingredients. This bright and easy dessert is a favorite of all, whether children or young or old. A buttery and creamy shortbread crust have fresh lemon bar filling, making it taste tart and rich.
This gluten-free dessert is easiest to make with readily available ingredients. These Glute-free Lemon bars are super thick and creamy, filling your mouth with flavors and happiness. It is a very classy recipe that everyone must know how to make.
9. Homemade Peanut Butter Cups
What’s Special?
Homemade peanut butter cups are super easy to make at home. The best part of this dessert is that it has high-quality chocolate and natural ingredients. It is very unpretentious, simple, and heavenly that you cannot resist it after the first bite. Homemade peanut butter cups are dangerously delicious, easy, and require only a few ingredients.
After making them, serve them with drizzled milk or white chocolate as a topping. These cups are addicting because of their chocolaty flavor. You will love the two flavors of chocolates, which makes them super chocolaty and addictive.
10. Eagle Brand Fudge
What’s Special?
Eagle brand fudge is easy and quick-to-make dessert with a chocolate filling, giving extra pleasure to your taste buds. This Eagle brand fudge can make anyone wild because of its peanutty fudge. Chopped peanuts, peanut butter, and white chocolate make this dessert special. It is your choice to add peanuts before or after making them.
Sprinkled peanuts also provide delicious nutty flavors into it. It is a must-go holiday dessert; you can serve it to your guests because it is the kid’s favorite dessert. You can also gift them as a chocolaty gift to your guests.
11. Vegan Flan
What’s Special?
Vegan Flan is one of the best vegan desserts with a Vanilla Custard texture and delicious salted caramel at the top of the Flan. It is super sweet, tender, smooth, and light. This Vegan is gluten- and dairy-free, making it very good for diet-conscious people.
Creamy Vegan Flan melts in your mouth like butter, which makes your taste buds super happy. It has a deep flavor of caramel and vanilla. If you add Almond milk, it puts nice neutral creamy flavors that serve best in Vegan Flan. This Vegan flan is the perfect dessert for dinner parties or any other special occasion. It is a famous dessert in America. For more, you can try our favourite flans recipes.
12. Gluten-Free Oatmeal Chocolate Chip Cookies
What’s Special?
We can say that Gluten-free oatmeal chocolate chip cookies are the perfect cookies of all time. These gluten-free oatmeal cookies are thick and crispy at the edges and soft and chewy. This dessert makes with simple everyday ingredients; you don’t have to go outside to buy unique ingredients.
If you serve them at your family get-together or any function, no one will recognize that they are gluten-free. No other cookies can beat their texture, flavor, and thickness. They have peanuts on their topping, which makes them more attractive and tastier.
13. Disney Dole Whip Recipe
What’s Special?
Sweet and creamy pineapple Disney Dole whip bursts with many flavors and is refreshing in summer when everyone craves something cold and energetic. The perfect part is that you don’t need a second trip to Disney land to enjoy this refreshing and sweet Dole Whip because you can easily enjoy it at your home now.
It was first sold in Disneyland in 1986, but it is so popular that it has become people’s favorite dessert. You can enjoy its flavors at home by making it in just 30 minutes and serving it with blackberries.
14. Gluten-free Peanut Butter Blossoms
What’s Special?
These Gluten-free peanut butter blossoms have flavors of peanut and chocolate. It has a delightfully thin, sugary, and crunchy shell. Peanut butter blossoms have a perfect combination of sweet milk chocolate and peanut butter, making these cookies classic and most delicious.
Gluten-free peanut butter blossoms are a unique recipe for a holiday get-together or any birthday party of your child; they leave a delicious impact on guests. Everyone indeed loves these chocolaty cookies. If you love buttery cookies and want to make something buttery this time, then Gluten-free peanut butter blossoms are perfect for your holiday sweet craving.
15. Chocolate Cornstarch Pudding
What’s Special?
Homemade chocolate cornstarch pudding is very quick and easy to make at home. After trying it the first time, I believe you will never spend money on buying it from a store because this delicious and chocolaty dessert can be made at home easily with accessible ingredients.
Nothing can beat this homemade cornstarch pudding that has extra chocolate flavors and a lot of choco chips. You can use whipped cream, chocolate chips, or fresh fruit for its topping. This chocolate cornstarch pudding gives a new flavor to your tooth and makes everyone fall in love with its heavenly sweet flavors.
16. Gluten-free White chocolate and raspberry cheesecake
What’s Special
Nothing much to describe here, but I will surely advise one thing! DO NOT EAT the entire thing before it gets set in the refrigerator because yup! It’s too yummy and hard to resist. And yes you can safely devour the whole cake because it is Gluten-free. You can also swap strawberries for raspberries for a flavorful twist.
17. Carrot Cake Pop Tarts
What’s Special
Thanks to the chickpea flour and almond meal, we can create a variety of gluten-free desserts, with the same great taste and texture. So make use of this winter season and prepare to bake the carrot cake pop tarts. Serve at any party table and see them disappear quickly. Use artificial sweeteners to make it a low-calorie dessert.
18. Raw Vegan Strawberry Pie
What’s Special
Not just strawberries, but in my Vegan Strawberry pie, I add dates and coconut too for a more fruity flavor and to boost the nutrient content. And trust me, all you need to know is how to use a blender to make this yummy dessert. And yup! Gluten-friendly it is.
19. Mango coconut truffles
What’s Special
Mangoes with coconuts give an amazing tropical flavor, especially in these yummy, bite-sized truffles. They are also loaded with good nutrients, so I especially like them for my girl’s diet. So for every pool party, she is invited to, my daughter needs these sweet little treats, and I agree because they are vegan and gluten-free.
19 Gluten-Free Desserts (Recipes Collection)
Ingredients
- No Bake Cookies
- Panna Cotta
- Chocolate Dipped Strawberries
- Keto Peanut Butter Cookies
- Gluten-Free Pumpkin Bread
- Microwave Peanut Butter Fudge
- Microwave Peanut Brittle
- Gluten-Free Lemon Bars
- Homemade Peanut Butter Cups
- Eagle Brand Fudge
- Vegan Flan
- Gluten-Free Oatmeal Chocolate Chip Cookies
- Disney Dole Whip Recipe
- Gluten-free Peanut Butter Blossoms
- Chocolate Cornstarch Pudding
- Gluten-free White chocolate and raspberry cheesecake
- Carrot cake pop tarts
- Raw Vegan Strawberry Pie
- Mango coconut truffles
How to Make?
- Select one of your favourite recipe from the gluten-free desserts, and open it in the new tab.
- Gather all the ingredients before you start making the dessert.
- Make sure all the ingredients are fresh.
- Follow instruction for making the recipe.
- I hope you have made your favourite gluten-free dessert in 30 minutes.
- Don't forget to provide your feedback in the comments about which recipe you've made.
