Are you looking to host a gluten-free potluck? Whether you are gluten intolerant or looking to accommodate those who are, this article contains many fantastic gluten-free potluck ideas.
Here you will find various gluten-free potluck ideas with unique features and flavors. All these recipes are delicious and easy to make.
From hearty main dishes to decadent gluten-free desserts and everything in between, you will find a collection of the best potluck ideas for your next party and get-together with friends. Ensure double-checking all these ingredients to thoroughly check they are gluten-free. Let’s get started!
1. No Bake Chocolate Chip Cookies
What’s Special?
Chocolate chip cookies are a baked treat for the sweet tooth. It has a delicious flavor of butter filled with dark chocolate crunches.
You can add several inclusions to this recipe, such as; nuts, raisins, and oatmeal. The phenomenal mixture of sugar and chocolate is everything a cookie connoisseur wants.
These chocolate chip cookies are perfect for serving different occasions, such as Christmas and birthdays. They have a unique toffee-like flavor with a crispy texture on the outside but soft and chewy on the inside.
One of the uniqueness of chocolate cookies is that you can freeze them for a long time and bake them again for later.
2. Baked Mac and Cheese
Baked mac and cheese are a universal comfort food and is the favorite of children and adults. It is one of the best homemade potluck dinner recipes containing cheese and cream in a shocking amount.
Different types of cheese are there in the layers, cream cheese sauce, and topping. There are different methods of making this recipe; every method is delicious and mouthwatering.
Baked Mac and Cheese contains a fantastic taste of cheese and pasta is what everyone likes.
Some recipes have a topping of baked bread crumbs or parmesan cheese. You can make it according to your taste; the creamy white sauce is the heart of this recipe.
3. Meatballs With Jelly and Sauce
The best thing about meatballs is that they are easy to make, can be kept in the freezer, and cooked whenever required in a variety of flavors. So I always keep a batch of frozen meatballs, as a quick prep meal.
These frozen meatballs can also be cooked in a crockpot. Just throw all the ingredients in the crockpot and let the magic cook. Make its sauce with the help of grape jelly and chili sauce. Or you can check out our favorite crockpot potluck ideas.
4. Garlic Knots
Garlic Knots are unique and special because they are a little more complex than garlic bread or breadsticks and less complex than a pizza.
They contain strips of pizza dough tied into knots with a topping of melted butter, garlic, and parsley. Garlic knots are easy to make, and they look delicious.
The topping of garlic sauce adds the perfect flavor to the recipe, and If you serve these garlic knots with a bowl full of marinara sauce, no one would deny having this delicious snack. They are perfect putlock for breakfast and dinner at any time of the year.
5. Chicken Divan
Chicken divan adds class to your casual family dinner, and you can serve it with mashed potatoes, over biscuits, or with rice. Whenever you think about potluck casserole recipes, chicken divan has to be on the top. It is easy to make, and you can serve it with different side dishes; adults and children prefer it.
Mixing chicken with creamy sauce and broccoli with a ritz cracker topping gives the fantastic flavor of cheddar cheese with broccoli and chicken. It serves perfectly well when planning putlock for dinner.
6. Bacon-Wrapped Jalapeno Poppers
Jalapeno poppers are crispy, spicy, and a real game changer due to the wrapping with bacon.
Their specialty is that they are baked instead of fried, making the recipe intriguing and tasty. They are usually served at parties and for snacking on holidays.
Every bite of these jalapeno poppers contains a cheesy, spicy, and smoky bacon flavor, making it impossible to resist this recipe.
The flavor contains rich cream cheese, cheddar filling, and jalapeno sauce with bacon. It is a perfect snake for gaming day, especially if you want to add something to the putlock for brunch list.
7. Corn Fritters
The corn fritters are used fresh corn and are best for warming up a fantastic night and rejoicing old-time treat.
These corn fritters have a specialty: they are crispy and textured from the outside while soft and chewy in the middle.
This dish is easy to make and a great option to serve as a side dish while hosting a dinner. You can also use canned or frozen corn to make this recipe, but nothing beats the taste of fresh corn.
8. Lemon Squares
Lemon squares are easy to make and have a simple recipe; you can make this instantly if some unexpected guests come over.
The flavor is enriched with a buttery bread base, and the bead filling contains lemon. After baking the lemon squares, dust them with powdered sugar to enhance the taste and the look of the dish.
It is a light snack with lemon and tart flavors, giving immense pleasure to your guests’ taste buds.
It becomes impossible to resist lemon squares when they are freshly baked, and the baked lemon aroma entices everyone in the room
9. Loaded Mashed Potatoes
Loaded mashed potatoes are one of the best comfort foods and become the favorite of every family due to their warm, starchy, and creamy texture.
If you want to list the best potluck casserole dishes, loaded mashed potatoes are one of them and are the best dish for feeding the crowd.
The flavors of cheese, mashed potatoes, and bacon combine to give a divine taste.
It is the easiest recipe to make, and you do not have to do much work. You can also use the leftovers of this recipe, add some milk and cream, and have a loaded potato soup.
10. Cabbage Roll Casserole
What’s Special?
Cabbage roll casserole is one of the yummiest casseroles dished enjoyed today. It has a unique cabbage flavor with the stuffing of ground beef, rice, and onion, all cooked and sautéed in tomato sauce. As an alternative, you can try out this Broccoli Cauliflower Casserole.
This casserole contains shopped and layered cabbage without having to roll the stuffing into it.
The cabbage contains layers of stuffing with saucy filling and is finally topped with cheese.
It is one of the easiest casserole recipes, and you can replace the beef with other options such as turkey and other ground meats.
11. Easy Cucumber Salad
What’s Special?
One of the easiest and quick potluck ideas for summer is cucumber salad. This salad is the favorite of every family, and they have been enjoying it with different recipes over decades.
When the cucumber and onions are thinly sliced and sprayed with vinegar and black pepper, it makes a perfect flavored side dish.
You can also add chopped fresh herbs to add to the taste. The specialty of this salad is that you can serve them with different side dishes such as grilled meat, seafood, chicken, and many more.
12. Buffalo Chicken Bites
What’s Special?
Buffalo chicken bites are a perfect replacement for the stringy, dull, and boneless buffalo wings. They are perfect for serving a crowd, rich with red-hot buffalo sauce, and perfectly baked.
They become everyone’s favorite cheesy, crispy and spicy bites at your party. They are easy to make and the favorite of both adults and children.
You can use different types of sauce you want, but the primarily red-hot sweet baby rays barbecue sauce is in these buffalo chicken bites. They are full of flavors, and the chicken is deep-fried to give it a healthy look.
13. Cheesy Chicken Enchiladas
What’s Special?
Being the best Mexican potluck idea, Cheesy chicken enchiladas were initially a Mexican street food, and it was not a casserole dish at first, and it was served in simple tortillas with a chili sauce to dip in.
Now, you can bake it as a Mexican chicken casserole recipe with flavors of creamy sauce, cheesy topping, and stuffing of chicken and corn.
This dish can serve a crowd, and when you wrap the whole stuffing with a tortilla and then cover the edge with cheese, it tastes delicious. Cheesy chicken enchiladas are unique because they have all light ingredients yet are heavy.
14. Greek Stuffed Peppers
What’s Special?
Greek stuffed peppers are a Greek-style recipe with a stuffing of different vegetables, including; tomatoes, eggplant, stuffed squash, and grape leaves.
The specialty of this recipe is that you can make it in two ways; with meat and vegetables both and with only vegetables to make it perfect for vegetarians.
Greek peppers are stuffed with cheese, cauliflowers, herbs, and ground meat to give a perfect flavor.
You can make it in dinners and improve your health. You can use different colorful bell papers and add the filling to make it look colorful.
15. Easy Spinach Dip
What’s Special?
Easy spinach dip, as the name suggests, is one of the easiest snack recipes, and its specialty is that it is gluten-free and shallow in carbs.
There are different types of dips available at a party as a side dish, and everyone loves having these dips, such as; pizza dip, jalapeno popper dip, and spinach dip.
These spinach dips are everyone’s favorite due to the fantastic flavor of spinach with different types of cheese. When spinach, different types of cheese, and seasoning are all baked together, they give out a perfect blend and taste.
16. Southwest Quinoa Salad
What’s Special?
It is one of the best potluck salads that you can make quickly. It is easy to make and contains many quick flavors, such as black beans, avocado, cilantro, and chili lime. You can make it before dinner to enjoy it for lunch.
Its specialty is that no matter if you serve it warm or cold; there is no change in taste. It can be a perfect side dish for your party and attracts guests due to its colorfulness.
Southwest quinoa salad is a healthy dish loaded with all the healthy ingredients.
17. Chicago-Style Shredded Italian Beef Sandwiches
What’s Special?
When I started baking gluten-free flatbread for a friend, I realized that I could make various gluten-free sandwiches too. And, if you have a crockpot, check out these crockpot beef recipes.
And I tried this Chicago-style recipe. You can make this in an oven, instant pot, or a slow cooker. Serve it with French onion dip, fusilli pasta salad, or some hashbrowns.
18. Gluten-free Fried Chicken
What’s Special?
Grain-free flours such as corn starch, or tapioca flour have made it easy to create various all-time favorite snacks in gluten-free versions.
So when you decide to have fried chicken, simply switch to gluten-free flour for coating, and here you go! Serve it to anyone in the family, without fear!
19. Gluten-Free Vegetarian Lasagna
What’s Special?
Is any special dinner coming ahead? Can’t think of anything special? And gluten-free too? Try this vegetarian lasagna recipe which you can make by using leftovers too. I mean, what possibly can be better than a combination of gluten-free pasta plus gooey cheese?
20. Mediterranean Bean Salad
What’s Special?
Beans come in handy in tricky situations, so I always stock up the canned white and red beans. Chop any and every vegetable you have and simply toss them with beans. A tasty vinaigrette will complete the salad. Oh! And it is vegan too!
21. Quinoa Stuffed Bell Peppers
What’s Special?
This colorful and nutritious dish features fresh bell peppers filled with cooked quinoa, a protein-packed grain substitute, mixed with a variety of vegetables for added flavor and texture.
It’s a versatile meal that allows for a mix and match of ingredients based on personal preference. Notable aspects include its high protein content, suitability for vegans and vegetarians, and its ability to serve as a complete meal in a single serving.
22. Sweet Potato and Black Bean Chili
What’s Special?
A hearty and warming potluck option, this dish combines the sweetness of sweet potatoes with the robust flavors of black beans and various spices to create a delicious, filling chili.
The recipe stands out for its complexity of flavors, its high fiber content, and the fact that it can be easily adapted to suit different spice levels.
23. Gluten-Free Spinach and Feta Frittata
What’s Special?
This light, yet satisfying dish features a fluffy egg base, fresh spinach, and tangy feta cheese.
It is baked until golden and makes for a delightful brunch or dinner option.
Special points include its ease of preparation, the high protein content from eggs, and the fact that it can be served hot or cold, making it a flexible potluck choice.
24. Grilled Shrimp Skewers with Garlic-Lime Marinade
What’s Special?
This recipe offers a zesty and smoky flavor profile, thanks to the tangy garlic-lime marinade.
The shrimp are skewered and grilled to perfection, providing a delicious and light entrée.
What’s special about this recipe is its quick preparation time, the high-quality protein from shrimp, and its versatility in pairing with various side dishes.
25. Flourless Chocolate Cake
What’s Special?
A decadent treat for dessert lovers, this flourless chocolate cake is incredibly rich, moist, and satisfying.
Despite being gluten-free, it doesn’t compromise on texture or flavor.
Its uniqueness lies in its simple ingredient list, the moist and dense texture that chocolate lovers will appreciate, and its ability to be dressed up with a variety of toppings like fresh berries or whipped cream.
26. Cauliflower Crust Pizza Bites
The cauliflower crust pizza bites are easy to make.
Perfect appetizers to please the crowd because they are fun to make and serve.
Loaded with piquant cheese flavors, eggs, cauliflower, garlic and onion powder, black pepper, and pizza sauce.
If you are a pizza lover, you will love these pizza bites.
Filled with delicious ingredients and flavors. So satisfying! Gluten-free, keto-friendly, and low-carb bites will make you fall in love.
27. Stuffed Mushrooms with Quinoa and Spinach
Do you like stuffed veggies? If yes, then try stuffed mushrooms now.
The little mushrooms filled with various veggies, including quinoa and spinach, impress the crowd.
They might look fancier but are simple to make within a few minutes.
Perfect combination of spinach and quinoa tastes incredible with each bite.
Toss the cheese and nestle in the mushrooms, and enjoy each bite with spicy flavors. An awesome meal to serve vegetarian and healthy food lovers.
28. Gluten-Free Veggie Spring Rolls
Spring rolls are irresistible and scrummy. If you love cooking, then try veggie spring rolls this time.
Vegan spring rolls are easy to make.
They are delicious and satisfying due to the plant-based. The best thing about them is that they are gluten-free.
Select your favorite veggies, cut them into smaller pieces, and assemble them.
Wrap the veggies in the rice paper; delicious! Crunchy vegetable filling fills the mouth with a variety of juicy flavors. Worth trying at least once.
29. Caprese Skewers with Balsamic Glaze (using gluten-free balsamic)
These fun and yummy skewers with balsamic glaze are the delicious appetizers for last minute potluck party.
The fresh and tasty bites are worth trying and tasting.
The ingredients include basil leaves, cherry tomatoes, gluten-free balsamic glaze, mozzarella balls, olive oil, and seasoning.
Assemble the ingredients, toss them into the sticks, grill them, and enjoy their juicy flavors.
The refreshing bites will make everyone love them, even the first bite. So elegant and classic skewers with your favorite ingredients.
30. Mexican Street Corn Salad (using gluten-free ingredients)
The Mexican Street corn casserole is the perfect dish to enjoy Mexican potluck foods.
Filled with Mexican spices, corn, feta cheese and cilantro.
With just a few ingredients, it tastes super tasty. Just assemble the ingredients and enjoy this corn salad with your kids.
Kids love corn, so you can make this delicious recipe in the morning and pack it in kid’s lunch boxes.
Easier to make.
You can also serve the corn casserole on the cob; tastes perfectly delicious. Every bite gives the taste buds plenty of flavors, requiring little effort.
31. Gluten-Free Zucchini Bread
A common misconception about gluten-free breads is that they don’t end up having a great texture.
But with the right proportion of gluten-free flour, baking powder, and baking soda, you can make a perfect zucchini bread for your breakfast or brunch potlucks.
The best thing about this recipe is that you can involve your kids in baking this and they will have a great time.
Try adding your favorite nuts such as raisins, pecans, or walnuts, and experience a nutty and crunchy flavor.
32. Almond Flour Chocolate Chip Cookies
Chocolate chip cookies are an all-time favorite of almost everyone. So let’s make a gluten-free version of them so that everyone on the table can enjoy it.
The recipe is so easy even your kids can bake them and enjoy a perfect weekend treat. Almond flour makes them gluten-free and you can make them vegan by using almond butter instead of regular one.
Replace the egg with a flaxseed mixture to give the cookies the desired texture without using an egg.
33. Gluten-Free Shepherd’s Pie
Gluten-free shepherd’s pie is a traditional British dish that will be a perfect comfort any time of the year.
Usually, gluten-free shepherd’s pie contains ingredients like ground meat cooked in rich gravy with vegetables of your choice.
You can top it with mashed potatoes, and then bake it to perfection.
This pie’s golden crust looks appealing and slightly crushes each bite. One of the best things about this pie is that you can make it with variations and make it a gluten-free main dish for potluck. Whatever you choose for this dish will make it more delicious and innovative. You can make it with dairy-free cheese and can use vegan cheese.
34. Gluten-Free Chicken Fajitas
Gluten-free chicken fajitas are a Mexican-inspired dish, one of the best gluten-free potluck recipes to complete your meal table.
It contains gluten-free, healthy ingredients that are best for people who have gluten sensitivity.
You can make it with chicken, gluten-free fajita spices, bell paper, onion, gluten-free corn, and other toppings you like to add to this excellent dish.
So, marinate chicken with spices and sauté it, then add sauteed vegetables and remove them from the stove to transfer them to the dish. It will be a flavorful meal if you are looking for a gluten-free potluck recipe. So, let’s try this dish and end your meal with a delightful treat.
Related potluck recipes you may also like:
36 Gluten-Free Potluck Ideas
Ingredients
- Chocolate Chip Cookies
- Baked Mac and Cheese
- Meatballs With Jelly and Sauce
- Garlic Knots
- Chicken Divan
- Bacon-Wrapped Jalapeno Poppers
- Corn Fritters
- Lemon Squares
- Loaded Mashed Potatoes
- Cabbage Roll Casserole
- Easy Cucumber Salad
- Buffalo Chicken Bites
- Cheesy Chicken Enchiladas
- Greek Stuffed Peppers
- Easy Spinach Dip
- Southwest Quinoa Salad
- Mediterranean BeanSalad
- Gluten-FreeVegetarian Lasagna
- Gluten-free Friedchicken
- Chicago-StyleShredded Italian Beef Sandwiches
- Quinoa Stuffed Bell Peppers
- Sweet Potato and Black Bean Chili
- Gluten-Free Spinach and Feta Frittata
- Grilled Shrimp Skewers with Garlic-Lime Marinade
- Flourless Chocolate Cake
- Cauliflower Crust Pizza Bites
- Stuffed Mushrooms with Quinoa and Spinach
- Gluten-Free Veggie Spring Rolls
- Caprese Skewers with Balsamic Glaze using gluten-free balsamic
- Mexican Street Corn Salad using gluten-free ingredients
- Gluten-Free Shepherd's Pie
- Gluten-Free Chicken Fajitas
How to Make?
- Please select any one dish from these gluten-free potluck recipes and open it on a new tab.
- Note down all the ingredients that you need for the dish.
- Make sure that all the ingredients must be fresh.
- Follow the instructions to make your favorite dish.
- I hope you have made a dish that you want to make. Don't forget to give us your feedback.
